Cold Glazes

  • ready to use cold glazes, for coating or topping confectionery or pastry products
  • mirror shining effect, on all covered cake surfaces
  • cold glazes create a uniform smooth glaze layer on top of the cakes, as well as on the vertical side of the cakes
  • the glaze layer remains stuck to the walls of the cake, without slipping down
  • homogeneous paste structure, easy to spread in fine or thick layers, for cake coating and decorating purposes
  • the appealing flavor and intense color of the Eurocas cold glazes, give higher value to the decorated final confectionery products
  • the Eurocas Cold Glazes range:
    • neutral
    • caramel
    • chocolate
    • white
    • strawberry
    • green

Cold Glazes

  • ready to use cold glazes, for coating or topping confectionery or pastry products
  • mirror shining effect, on all covered cake surfaces
  • cold glazes create a uniform smooth glaze layer on top of the cakes, as well as on the vertical side of the cakes
  • the glaze layer remains stuck to the walls of the cake, without slipping down
  • homogeneous paste structure, easy to spread in fine or thick layers, for cake coating and decorating purposes
  • the appealing flavor and intense color of the Eurocas cold glazes, give higher value to the decorated final confectionery products
  • the Eurocas Cold Glazes range:
    • neutral
    • caramel
    • chocolate
    • white
    • strawberry
    • green